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    Bars Food & Drink Location Pub Grub Restaurant

    Tattersalls Hotel

    By
    130

    Whether it’s a fresh take on a pub classic, or unique dishes dreamed up by their award-winning chef and his team, dining at Tattersalls will be an event to remember. Think oysters and lamb shoulder, Wagyu beef burger and BBQ chicken wings – there’s something for everybody at this iconic Armidale venue. Treat yourself to an unforgettable dining experience, thanks to their inspired lunch and dinner menu.

    174 Beardy Street | Armidale NSW 2350 | (02) 6773 9600 | Website | Facebook | Instagram | Continental breakfast, Monday to Friday 7.00a–9.30am | Continental breakfast, Saturday to Sunday 8.00am–10.00am | Lunch, Tuesday to Saturday 12.00pm–2.30pm | Dinner, Tuesday to Saturday 5.30pm–8.30pm | Dinner, Sunday 5.30pm–8.00pm

    Tags: Armidale, Bar, Fine dining, Foodie, New England Region, Oysters, Pub classics, Regional NSW, Tattersalls, Tattersalls Armidale, Tattersalls Hotel, Tattersalls Restaurant, Wagyu
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